Archive for 'May 26th, 2012'

Shrimp Sauté with Green & Cannellini Beans over Lemon Herbed Couscous

Shrimp Sauté with Green & Cannellini Beans over Lemon Herbed Couscous

Lemony, herbed Israeli couscous is the perfect bed for this vegetable-loaded shrimp sauté.  Fresh shrimp are sautéed with creamy cannellini beans and tender hericots verts, and then brightened with lemon and fresh herbs like parsley and [...]